KOBOCHOU 165 MM KITCHEN KNIFE Cut Sheets Select a high carbon steel

Select a high carbon steel blade or a stainless steel blade

Protect the Zippers From Sharp Objects and/or Excessive Heat

Curved half-round profile for creating hollows

Length: 8-3/8-in (210 mm)

while the tapered bit geometry allows deep penetration without binding

KOBOCHOU 165 MM KITCHEN KNIFE Cut Sheets Select a high carbon steelThe Shiroko or White Paper No. 2 Steel Knife is made of fine Japanese Steel Company Hitachi's High Carbon Steel which comes extremely sharp, holds an edge well and is surprisingly easy to sharpen. This means you can grind it to exceptional sharpness, which it retains for a long time. The blade is particularly suitable for the gentle preparation of foods though you need to take care in hand washing and drying this knife upon use. Pat has said that if