First We Brunch - Rebecca Wellman mise en place From preparation of the dough

From preparation of the dough to the last moments of baking

Helps poultry self-baste

Barefoot Contessa

Hearty Coconut N’Oatmeal)• Lunch (Broccoli-Cauliflower Soup

ChicWrap Stainless Steel 18” Foil Dispenser provides a sleek look that will complement any kitchen or grill

First We Brunch - Rebecca Wellman mise en place From preparation of the doughA carefully curated collection of recipes from Victoria, BC, the brunch capital of Canada. Its the weekend in picturesque Victoria, and whether youre planning on enjoying a scenic seaside hike or indulging in some window shopping, we all have priorities: First, we brunch. This exquisitely photographed cookbook showcases more than 60 recipes from the citys most beloved mid morning eateries. Food writer and photographer Rebecca Wellman introduces us to