Pear Ricotta Strudel - with Pecans and Vanilla Cream Liquor Case 500g Chicken Mince

500g Chicken Mince

As part of our commitment to the greater goodness - delivering better products

and more variety - we ensure every cut meets our exacting standards

or chop through a tagine or grain salad

The marbling of fat and meat creates that perfect balance of saltiness and depth that pancetta simply cannot match

Pear Ricotta Strudel - with Pecans and Vanilla Cream Liquor Case 500g Chicken MinceServes: 4 6 Prep: 15 minutes Cook: 45 minutes COOKING INSTRUCTIONS click to download Create wonderful desserts from home with our 'Ready to Cook' range. We provide the ingredients and recipe method, you cook incredible desserts using the freshest available food from Harris Farm WHAT'S IN THE KIT? 375g Filo Pastry Sheets x10 360g Ricotta 5 Pears 200ml Double Cream 140g Honey Macadamias 500g Brown Sugar 1 Lemon 250g Butter 65g Cinnamon WHAT YOULL NEED