Coarse Yellow Cornmeal Seeds safe to eat

safe to eat

Ascorbic acid (otherwise known as Vitamin C) is a vitamin commonly found in citrus fruits that is also added to food as a preservative to keep food from spoiling

Finishing: Drizzle over popcorn or roasted vegetables

bake-stable

Item Number: D-4031

Coarse Yellow Cornmeal Seeds safe to eatCoarse yellow cornmeal is a dry milled meal made from degermed yellow corn with no chemical additives. Coarse yellow cornmeal is used to make polenta and cornbread. There are different types of cornmeal, from fine to medium to coarse. Cornmeal is made from dried field corn. Coarse yellow cornmeal needs to cook for a long time before losing its granular bite, which is why it is not recommended for food that only cooks a short time in the oven. Coarse